Here’s an easy recipe
for a delicious Hawaiian desert.
One box of Angel Food
Cake Mix
20 oz. can of crushed
pineapple.-(don't drain it)
Whipped topping.
Mix cake mix and
pineapple. The enzymes create a lot of fluffiness. Pour it into an 11x13 inch pan
(which you have sprayed with cooking spray) and bake it at 350 for half an hour.
Then top it with whipped topping.
Aloha deliciousness in every bite.
As my friend Shelly likes to say, "Easy Peasy!"
That does sound good. And easy enough even I could make it.
ReplyDeleteMust be wonderful to eat this, at my age I am constantly having to diet, very envious!
ReplyDeleteI use to make Pineapple Upside Down Cake every once in awhile and I loved it.
ReplyDeleteThis sounds very quick and tasty.
Must try soon !
cheers, parsnip
Ooh this does look like a nice and easy recipe! I'm a terrible cook and this looks like something I could do myself, hehe.
ReplyDeleteCait @ Click's Clan
That does sound easy and delicious! Like a good recipe for a hot summer day. Thank you!
ReplyDeleteThat sounds super easy. And I love me some Hawaiian cake. :)
ReplyDeleteI have to try this one!!
ReplyDeleteSmidgen Snippets & Bits
I love pineapple, and I especially like it fresh :) Sounds delicious!
ReplyDelete@TarkabarkaHolgy from
Multicolored Diary - Epics from A to Z
MopDog - 26 Ways to Die in Medieval Hungary
OMG, I want! Please make this for me now. I will just sit on my couch now and wait for it. thank you!!!
ReplyDeleteThat would be tasty!
ReplyDeleteYum. Sounds so good.
ReplyDelete